Salmon Fillet in Brine
CHARACTERISTICS
A whole tender fillet of prime quality Salmon packed in its own natural brine and a pinch of salt.
Skinless and boneless, it is rich in Omega-3 and protein.
Tasty, nutritious and ready to serve!
COOKING TIP
It’s the perfect addition to quick yet sophisticated main courses. Make it the star of the dish or serve it with a side of vegetables
INGREDIENTS: Salmon*, water, salt
*Salmo salar
- Fat 12 g
- (saturated) 2,5 g
- Carbohydrate 0 g
- (sugar) 0 g
- Omega 3 (EPA + DHA) 400 mg
- Protein 25 g
- Salt 0,5 g
- Fat 5,0 g
- (saturated) 1,1 g
- Carbohydrate 0 g
- (sugar) 0 g
- Omega 3 (EPA + DHA) 200 mg
- Protein 11 g
- Salt 0,5 g
- Vit. B12 0,5 μg (20% VNR)
- Vit. D 2,8 μg (56% VNR)
- Vit. E 1,5 mg (13% VNR)
- Niacin 3,1 mg (19% VNR)
- Phosporus 90 mg (13% VNR)
- Selenium 15 μg (27% VNR)
- Energy 372kJ / 89 kcal
