Home Recipes Delicious Sandwich with Insalatissime Tuna & Sweetcorn Salad

Delicious Sandwich with Insalatissime Tuna & Sweetcorn Salad

  • 5 minutes
  • 4 servings
  • Insalatissime Salade de maïs et Thon pâle

Ingredients

  • Rio Mare Insalatissime Tuna & Sweetcorn Salad 2 x 160g cans
  • Soft buns like burgers with seeds 4
  • Mayonnaise 100g
  • Salad leaves A small bunch
  • Extra virgin olive oil A drizzle

Process

1. Pour the contents of the salads into a bowl, add the mayonnaise and mix well.

2. Cut the buns in half, heat a non-stick pan, pour a little oil and rub the buns so that they lightly toast.

3. Lay a few leaves of salad on the bottom of the buns, place the mixture prepared in equal parts on top, close the sandwiches and enjoy them immediately.

INGREDIENTS: Maïs doux 29%, thon listao* 26%, huile de maïs, carottes 11%, pois 11%, olives noires 3%, jus de citron, sel.
*Euthynnus (Katsuwonus) pelamis

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